Wood-Fired Oven
Our pizzas are baked in traditional wood-fired ovens for authentic flavor.
Fresh Ingredients
We use only the freshest locally sourced ingredients for our pizzas.
Award Winning
Voted Best Pizzeria in the city for five consecutive years.
Pizza Facts
Pizzas Served Monthly
Unique Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1985
Founded with one oven and Naples family recipes.
1995
Expanded to our current location and introduced authentic wood-fired ovens.
2005
Earned our first Best Pizza in Town award and debuted our signature dough recipe.
2015
Marked 30 years with the introduction of gourmet specialty pizzas.
2023
Continuing the tradition of quality with new sustainable practices.
Latest From Our Blog

The Secret to Perfect Pizza Dough
Discover the techniques our chefs use to create that perfect chewy yet crispy texture.
Read More
Top 5 Pizza Toppings of 2024
Explore the most popular and innovative pizza toppings that are trending this year.
Read More
Juice Pairings for Pizza Lovers
Discover how to elevate your pizza experience with ideal juice pairings.
Read More